What’s the best herbs and spices list for your next recipe?
Spice Mixes
Mace – Cooking with nutmeg’s sister… how well do you know this awesome spice?
Myristica fragrans, the nutmeg tree is unique in nature as being the only tree or plant to give us two very valuable spices: nutmeg and mace. Nutmeg has the better reputation, its name synonymous with war, conquest, and piracy, commanding a price that was worth more than its weight in […]
Nutmeg – Cooking with the spice that was worth more than gold
Wars have been fought over it, entire continents have been exchanged for it, why is nutmeg so valuable? Nutmeg has a deep, sweet, and woody flavor that is suitable for both sweet and savory dishes. The spice is used sparingly as it is rich in tannins which give it a […]
Fresh vs dried herbs, how to make the most out of your herbs?
Fresh and dried herbs are often used interchangeably and yet home cooks often are puzzled by the odd taste of their latest creation. Unfortunately, we do not always have access to the top 20 recommended herbs and spices that should form part of every chef’s pantry, so maximising the herbs […]
MAKE YOUR BARBEQUED MEAT SING LIKE NEVER BEFORE WITH A FRESH CHIMICHURRI SAUCE
What is chimichurri sauce? Chimichurri sauce is the quintessential Argentine dressing for barbeque meat, a traditional sauce that adds to the authenticity of the Argentine experience. This Argentine Creole dish is a loose oil-based condiment used to accompany barbecued meats or churrasco. it can range from the traditional red pepper […]
Chimichurri Dried Herb Mix
A great churrasqueiro lets the product speak for itself and chimichurri is the way to let it just do that. Fragrant herbs enhance the flavor of grilled meat, grilled vegetables too, come to think of it… Traditionally, chimichurri is a loose fresh-herb oil blend that is spooned over a freshly […]
