Chewy yet crispy, crunchy yet soft, sweet yet bitter, the ultimate chocolate chip cookie is impossible to fully describe. A delicate balance between the senses, combining a hint of saltiness and an underlying remnant of vanilla, a great chocolate chip cookie will leave you begging for more. What make a […]
Author: Alexander Whaley
Peri-Peri Chicken
Peri-Peri chicken is one of the great exports from Africa. Many will know it as Nando’s chicken. Something magical happened a few centuries ago when Portuguese explorers returned from South American with chilies and settled in Africa. Africans took one look at the herbs and spices brought by the explorers […]
Chimichurri Dried Herb Mix
A great churrasqueiro lets the product speak for itself and chimichurri is the way to let it just do that. Fragrant herbs enhance the flavor of grilled meat, grilled vegetables too, come to think of it… Traditionally, chimichurri is a loose fresh-herb oil blend that is spooned over a freshly […]
Sourdough Crispy Breadsticks
Braised, barbequed pulled pork with cider sauce
Whole-wheat Burger Buns
Sourdough Baguette
Porc au Caramel / Vietnamese Caramelised Pork
My version of porc au caramel is definitely not as per the original as we prefer to add in a lot of vegetables to make this a 1-pot dish. However, these are listed as optional and excluding them will keep you closer to the original dish. If you’re looking to […]
Olive Bread Rolls (Yeast Based)
Olives, saltiness and bread – what an amazing combination! Just add some butter and it is the perfect accompaniment to just about any dish or soup. Unlike commercially bought olive breads, these are just jam packed with olives and often feel more olive than bread – a great source of […]
Sourdough Cinnamon Rolls / Christmas Rolls / Chelsea Buns
Cinnamon rolls, or Christmas rolls, as I have heard them described are simply magical all year round, but tweak them just a little to add some Christmas flavours – dried currants, raisins and cranberries – so often found at this time of the year and just a touch of a […]