Creamy artichoke linguine is the kind of pasta you make when you want something comforting without spending all night in the kitchen. It’s velvety, savory, and just a little tangy thanks to artichokes and lemon. The sauce clings to every strand of linguine, and it feels special even though it’s […]
Author: Alexander Whaley
Garlic Butter Shrimp With Angel Hair and Snap Peas – Fast, Fresh, and Flavorful
A good weeknight dinner should feel special without demanding your whole evening. This garlic butter shrimp with angel hair and snap peas checks every box: fast, bright, and full of clean flavors. You get silky noodles, sweet snap peas with a little crunch, and juicy shrimp tossed in garlicky butter […]
Spring Vegetable Primavera – A Fresh, Colorful Pasta You’ll Crave
Spring vegetable primavera is one of those meals that feels like sunshine in a bowl. It’s bright, crisp, and full of the first tender vegetables of the season. The flavors are clean but satisfying, with a light sauce that clings to every strand of pasta. You’ll get the comfort of […]
Lemon Ricotta Pasta With Fresh Herbs – Bright, Creamy, and Comforting
This pasta is the kind of weeknight meal you make once and then crave every few days. It’s creamy without being heavy, bright with lemon, and full of fresh herbs that make the whole bowl feel alive. The sauce comes together while the pasta cooks, and there’s no fussy technique […]
Fresh Pea and Prosciutto Pasta – A Bright, Savory Weeknight Favorite
This pasta is the kind of meal you make when you want something comforting but not heavy. Sweet peas, salty ribbons of prosciutto, and a silky sauce come together in minutes. It tastes like spring, but it works any time of year with frozen peas. The flavors are clean and […]
Asparagus and Bacon Carbonara – A Creamy, Comforting Weeknight Win
Carbonara is one of those dishes that feels fancy but comes together in minutes. This version adds crisp asparagus and smoky bacon for a fresh twist that still feels classic. The sauce is silky without any cream, just eggs, cheese, and a splash of pasta water. It’s rich but balanced, […]
Roasted Radish and Greens Pasta – Simple, Bright, and Satisfying
Roasted radishes are a quiet kitchen secret: sweet, mellow, and a little peppery without the bite. Tossed with their tender greens, olive oil, garlic, and al dente pasta, they make a colorful, comforting bowl that feels both fresh and satisfying. This dish comes together with basic ingredients and a hot […]
Spring Herb Pesto Pasta With Chicken – Bright, Fresh, and Weeknight Easy
Spring is the time when herbs taste their best, and this pasta brings that flavor to the forefront. Tender chicken, a silky pesto made with a mix of fresh spring herbs, and perfectly cooked pasta come together in a dish that feels light yet satisfying. It’s quick enough for a […]
Lemon Garlic Scallop Pasta – Bright, Buttery, and Ready in Minutes
Seared scallops, silky pasta, and a bright lemon-garlic sauce—this dish tastes like a night out but comes together fast at home. The scallops are lightly caramelized on the outside and tender on the inside, while the sauce coats every strand without feeling heavy. It’s perfect for a date night, a […]
Creamy Asparagus and Mushroom Pasta – Comforting, Fresh, and Weeknight-Friendly
This creamy asparagus and mushroom pasta is the kind of meal you make when you want something cozy but still fresh and bright. Tender asparagus and earthy mushrooms get a quick sauté, then meet a silky, garlicky cream sauce that clings to every strand of pasta. It’s simple enough for […]
