Home cooking for children and adults
Spring means crunchy veggies, bright herbs, and meals that feel light but still fill you up. This Spring Panzanella with Grilled Chicken does exactly that. It’s a classic bread salad with a seasonal twist, adding sweet peas, asparagus, and lemony vinaigrette. The grilled chicken brings protein and smoky flavor, while […]
Pan seared scallops with spring pea risotto is one of those meals that feels restaurant-worthy but is totally doable at home. The scallops cook in minutes, and the risotto is creamy, fresh, and full of gentle green flavor. It’s a great dish for a date night, a small dinner party, […]
This risotto strikes a balance you don’t always get on a busy night: it feels special, but it’s easy to pull off. Tender shrimp and crisp-tender asparagus bring fresh, springy flavors to creamy arborio rice. A squeeze of lemon and a sprinkle of Parmesan tie it all together. If you […]
Shrimp scampi with zucchini noodles brings all the buttery, garlicky goodness you love, without the heaviness of pasta. It’s fast, bright, and full of fresh flavor. You’ll get juicy shrimp, a glossy lemon-butter sauce, and tender zoodles that soak it all up. This is the kind of dinner you can […]
Chicken Francese with Lemon Butter is the kind of dish that feels fancy without the fuss. Thin, tender cutlets get a light, golden crust and a splash of bright lemon sauce that wakes up the whole plate. It’s quick enough for a weeknight but elegant enough for guests. The sauce […]
Crisp chicken cutlets and a bright, lemony salad is a combination that never gets old. Chicken Milanese with Spring Salad brings together crunchy breading, tender meat, and a pile of fresh greens and veggies that feel like sunshine on a plate. It’s simple enough for a Tuesday night yet elegant […]
Chicken piccata is one of those dishes that feels special but comes together fast. This spring version leans into fresh flavors: lemon, parsley, and a splash of white wine, with briny capers to bring everything to life. It’s light enough for a weekday dinner and elegant enough for guests. Serve […]
Chicken cacciatore is one of those dishes that feels comforting yet unfussy, and this spring version keeps it light and lively. Think tender chicken simmered with tomatoes, spring vegetables, and herbs until everything becomes saucy and fragrant. It’s hearty without feeling heavy, and it comes together in one pan. Serve […]
This sheet pan dinner brings together tender, juicy chicken, crisp-tender green beans, and a golden Parmesan crust that tastes like comfort with minimal effort. Everything cooks on one pan, so cleanup is easy and dinner feels relaxed. The flavors are familiar—garlic, lemon, parmesan—yet bright and fresh. It’s the kind of […]
Creamy artichoke linguine is the kind of pasta you make when you want something comforting without spending all night in the kitchen. It’s velvety, savory, and just a little tangy thanks to artichokes and lemon. The sauce clings to every strand of linguine, and it feels special even though it’s […]